Pies & Doughs
Traditional Wood-Fired Oven Korissia - Bakery & Pastry Shop - Bread - Coffee & Snacks - Traditional Sweets of Kea - Cakes & Pastry Sweets - Korissia Kea

At the Traditional Wood-Fired Oven Korissia, pies and doughs are made daily with fresh ingredients and passion, following traditional recipes that combine taste with quality. From spinach and cheese pie and cheese pie to chicken pie and mushroom pie, each creation has the character of authentic Kea and is baked in the traditional wood-fired oven, which gives the products a unique aroma and crispy texture.

Our handmade doughs include pizzas, peinirli, burger pies and chicken nests with cheese, while the handmade kourou cheese pie is a trademark of the oven. Each product is prepared with attention to detail, so as to offer a unique taste experience in every bite.

Visit us and discover our pies and doughs, made with love and tradition, to enjoy the authentic taste of Kea at every moment of the day.